This is the time of the year if you live in the northern half of the United States, or anywhere in the northern hemisphere, to remind yourself that the sun will return, the light will lengthen, plants will pop up out of the earth spontaneously (I know I didn't plant them all), the green will return to the trees, and the color to lawns and gardens. Also birds will sing and bees will buzz.
Or will
they? The last item on this happy roll call of nature's bounties has been the least
certain of earth's annual bounties in recent years because of a frightening
loss of bee population, almost certainly related to the use of chemical
fertilizers, called "colony collapse disorder."
Bees are
not primarily the nuisance creatures that we worried about stepping on in our
bare feet, during the unsteady paradise of childhood. They are an essential
partner in human food production.
Bees
pollinate fruit trees, nut crops, berries, and many other of the plant foods we
rely on.
After
writing that sentence I wondered how many
so I looked up www://honeylove.org/list-of-food/ and found... Alfalfa
Okra Strawberries Onions
Cashews Cactus Prickly Pear Apricots
Allspice Avocados Passion Fruit Lima Beans
Kidney Beans Adzuki Beans Green Beans
and....
The list rolls
down the screen -- and down and down and down... My finger grow tired
scrolling. I literally cannot count them all. A few other favorites that catch
my eye: mangoes, lemons, carrots, coffee -- what was that last one? Coffee?
Has
everyone got the point?
Now let's
focus on another item on the happy-thoughts-of-spring agenda, the category of common wild plants found, in field, farm, residential yards
and public lawns that are abused under the misapprehension that they are
"weeds." A weed, of course, is merely a plant in a place where we
don't wish it to be. The word has no scientific definition. One of the most widely
victimized of these wild common plants, under the libel of 'weed,' is the common
dandelion.
Given the
problematic decline of honey bees, it's time to turn our attention on the role of the dandelion in the 'balance of nature.'
Writing a
couple springs ago, Kate Bradbury of the newspaper The Guardian put the case
this way:
"A few weeks ago I
walked past a lawn which hadn’t yet had its first spring cut. It was awash with
bright yellow dandelions, and each one was peppered with several pollen
beetles, perhaps enjoying their first
meal of the year. A week later the dandelions were buzzing with bees, but a few
days after that, this little patch of wildflowers had been razed – what
happened to the pollen beetles and the bees?"
[https://www.theguardian.com/lifeandstyle/gardening-blog/2015/may/12/dandelions-pollinators-wildlife-garden]
Experts on the subject tell us dandelions are simply
the honey bee's most important spring flower. In fact beekeepers traditionally look
to the timing of dandelion season as an important marker of honeybee success.
After a hive survives the winter, as the beekeeper surely hopes it does, the keeper knows the bees
won't starve if they can manage to hang on until dandelions bloom in early
springs. That means May, in Massachusetts, with some early starters hoisting
those yellow petals in April.
"Each
flower consists of up to 100 florets, each one packed with nectar and
pollen," Bradbury writes. "This early, easily available source of
food is a lifesaver for pollinators in spring."
Dandelions
are a lifeline for honey bees, whose continued survival largely depends on wild
flowers.
Unfortunately,in the
minds of many property owners dandelions are seen as the enemy of the perfect lawn.
And they're a determined and resourceful enemy. Their deep tap roots are hard
to remove -- you fail to 'get all of it' and the thing grows back -- and the
plant has the ability to plant itself in cracks in the pavement, rock piles,
cement walls, or your neighbor's yard, from which stronghold its seeds come
wafting back into yours.
There's yet
another libel from which dandelions suffer. Calling them 'weeds' is bad enough, but some elements of the native-plant police consider them
"invasives."
Dandelions,
and a host of other Old World plant colleagues, arrived in this continent along
with the Pilgrims, the Boston Puritans and all the other English-speaking colonists;
plus the Dutch, Swedish, German, Scottish and Irish settlers of the European migration.
Pointing out
that the dandelion had settled in America by 1672, scientist Peter Del Tredici
challenged the rigid notion of "invasives" in a recent article in the
Boston Globe that raised the idea of "a statute of limitations for plants"
that have clearly settled in (along with us) to become part of the local
landscape:
"Can the ubiquitous
dandelion ever achieve native status or will it forever be considered an alien?
Adding a layer of complexity to these questions is the fact that modern
molecular research has demonstrated than many European weeds have undergone
genetic adaptation under North American conditions, and are now measurably
distinct from their European ancestors."
[www.bostonglobe.com/ideas/2017/11/04/amnesty-for-plants/qzSeq6BpGJ1fXcInFA8TgK/story.html]
He proposes
that any plant growing successfully here before 1800 -- wildflowers and herbs
like the dandelion, plantain and curly dock, along with basic European imports such
as grains, flowering ornamentals, fruit
trees and shade trees -- should be considered a naturalized “American
archaeophyte.” Plants brought later can be classified as neophytes, he says,
and 'non-native' until their statute of limitations is reached.
So here's
the message for lawn lovers, backyard gardeners, lawn care companies -- lighten
up on the weeding. We are all part of a natural inter-dependency: humans,
plants, bees, birds, wildflowers, 'weeds.'
Your yard
is part of some other living thing's habitat.
We have all
grown up together in North America. Dandelions have been here since 1672. They
are as native as we are, part of the American landscape.
And honey
bees, who have adapted to their presence, depend on them. Just as we depend on
bees.
No comments:
Post a Comment